So much for planning a menu last week, it pretty much got scrapped. When I sent my husband to the store for the pork for the carnitas he came home with an additional pork roast and a whole chicken which he wanted to smoke, so … we had a smoked chicken one night, and we are having the smoked pork roast today.
With the cold weather of December, January and February I am planning a series on soups, stews and chilis, so you will probably see a few soups, stews and chilis on my menu over the next few weeks with the recipes coming in January. You will also be able to see a few of my soup recipes on Destiny In Bloom in January as well. If you have any soup, stew or chili recipes you think I should try please leave it in the comments below.
Speaking of Destiny In Bloom, last Monday my latest article posted in Real Life Matters. I would love for you to go take a look. It is a tutorial on making a Strawberry Christmas Tree Centerpiece. It is really pretty and smells wonderful.
Here is what we will be eating at our house this week.
Sunday: Smoked Pork Roast, Cheesy Grits and Roasted Asparagus
Monday: Grilled Ham and Cheese Sandwiches with Creamy Tomato Soup
Tuesday: Chicken Pot Pie and California Cheese Soup
Wednesday: Slow Cooked Chicken Tortilla Soup
Saturday: Fish and Chips
As recipes are posted on Kitchen and Kids, I will link them up to my menu plans, so if something interests you check back and see if I’ve posted a recipe.
You can find other wonderful ideas at the links below.