This last week was a typical summer week, so being typical, plans change and dinners change. On that note I moved a few items I was going to make last week to this week, which was very budget friendly because I had purchased a lot of my groceries last week. Maybe this upcoming week I will get through my menu and get some wonderful new recipes posted for you guys. I would love to hear what you guys are eating this week, so please leave your menu in my comments. I need some new ideas.
Here is what we will be eating at our house this week.
Sunday: Chicken Fried Rice (we used up leftover chicken and leftover rice pilaf to make this filling dinner.)
Tuesday: Asian Pork Chops (from The Bag Holder recipes), Sesame Asparagus and Pad Thai.
Wednesday: Ravioli Parma Rosa, Salad and Crusty French bread.
Thursday: Meatball subs (used my meatballs and spaghetti sauce and put on a hoagie with mozzarella cheese) and home fries.
Saturday: Chad’s Fried Chicken, Mashed Potatoes, and Fried Zucchini.
As recipes are posted on Kitchen and Kids, I will link them up to my menu plans, so if something interests you check back and see if I’ve posted a recipe.
Feel free to leave your ideas, too. Happy Cooking!
You can also find many other meal plans below