This Week In Our Kitchen – Week of June 26th

This last week was a typical summer week, so being typical, plans change and dinners change. On that note I moved a few items I was going to make last week to this week, which was very budget friendly because I had purchased a lot of my groceries last week. Maybe this upcoming week I will get through my menu and get some wonderful new recipes posted for you guys. I would love to hear what you guys are eating this week, so please leave your menu in my comments. I need some new ideas.

Here is what we will be eating at our house this week.

Sunday: Chicken Fried Rice (we used up leftover chicken and leftover rice pilaf to make this filling dinner.)

Monday: Cilantro Pesto Chicken, Cilantro Lime Rice and Grilled Corn with Chipotle Butter

Tuesday:  Asian Pork Chops (from The Bag Holder recipes), Sesame Asparagus and Pad Thai.

Wednesday: Ravioli Parma Rosa, Salad and Crusty French bread.

Thursday: Meatball subs (used my meatballs and spaghetti sauce and put on a hoagie with mozzarella cheese) and home fries.

Friday: Leftovers

Saturday: Chad’s Fried Chicken, Mashed Potatoes, and Fried Zucchini.

As recipes are posted on Kitchen and Kids, I will link them up to my menu plans, so if something interests you check back and see if I’ve posted a recipe.

Feel free to leave your ideas, too. Happy Cooking!

You can also find many other meal plans below

StoneGable

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3 Responses to This Week In Our Kitchen – Week of June 26th

  1. Your menu sounds yummy! I’m coming to your house for Ravioli Rosa Parm night! I’ll be looking for that recipe! I hope you will find may new and interesting menu ideas here! It is my vision to make ON THE MENU MONDAY a place of inspiration and lots of great menu, recipe and event ideas!
    So happy you participated in this weeks OTMM. Hope to see you next week!
    Yvonne

  2. these recipes sound wonderful!!!!

I'm excited you stopped by and I really want your thoughts.